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Ham pudding (1538 views)

A warm and light entrée, rich in proteins.  Use turkey or chicken ham as a pork ham substitute.
created 03 July 2011
revised 10 February 2017

Quiche Lorraine (1467 views)

A French classic for entrée.  To be had with a fresh lettuce and French vinaigrette of course!
Its name comes after La Lorraine, a region located east of the country, with a common border with Luxembourg and Germany, hence its influences.
created 03 July 2011
revised 11 February 2017
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